1849 Wine Company Brut France - 750ML
1849 Wine Company Brut France
This brilliant Blanc de Blanc Brut sparkling wine bursts with flavors of peach and pear. Aromas of melon and apple brighten the nose, while fine bubbles create a foamy texture on the palate. Nuanced by subtle florals, this sparkling wine is remarkably balanced and finishes delicately. It’s sourced from vineyards across France, combining Ugni Blanc and Chardonnay, and is fermented in the Méthode Traditionnelle style, aged for 12 months. Bottled in the Burgundy Region, this wine offers exceptional quality at an affordable price point.
Product Details:
- Type: Blanc de Blanc Brut Sparkling
- Volume: 750 ml
- Finish: Delicate
- Profile: Peach, pear, and subtle florals
- Craftsmanship: Fermented in the Méthode Traditionnelle style and aged for 12 months
Remember: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.
Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.