Angel’s Envy Finished in Caribbean Rum Casks Rye Whiskey - 750ML
Experience the Unforgettable
Step into a world where craftsmanship meets indulgence with Angel’s Envy Finished in Caribbean Rum Casks Rye Whiskey. This exquisite spirit, brought to life by the renowned Master Distiller Lincoln Henderson, transcends the ordinary, offering a unique tasting journey that captivates the senses.
Product Highlights:
- Type: Rye Whiskey
- Volume: 750ML
- Finish: Smooth and luxurious, expertly balanced with sweet, spicy, and earthy notes, aged up to 18 months in select Caribbean rum casks.
Flavor Profile:
Prepare for a symphony of flavors that will delight your palate, including:
- Vibrant citrus
- Rich caramel candy
- Hints of maple sugar
- Subtle vanilla undertones
- A touch of oak
Artistry in Craftsmanship:
Angel’s Envy Rye Whiskey is more than just a drink; it's a masterpiece of whiskey artistry. The journey begins with a classic 95% rye mash bill, aged for six years, and then finished in hand-selected rum casks to create an unparalleled taste experience.
Important Note:
Enjoy responsibly. Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.
Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
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Cocktails and Mixology
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- Mixology Tips: How to balance flavors and create your own cocktail recipes.
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