Angostura Aged Rum 1824 12 Year - 750ML
Indulge in the Legacy of Angostura Aged Rum 1824 12 Year
Experience the unparalleled craftsmanship of Angostura Aged Rum 1824 12 Year, a premium spirit that encapsulates nearly two centuries of distilling excellence. This exquisite rum pays tribute to the legacy of Dr. Johann Siegert, the visionary founder of the House of Angostura.
Product Highlights:
- Type: Dark Rum
- Volume: 750ML
- Finish: A harmonious blend of rich flavors with a smooth, lingering finish.
- Tasting Profile: A sophisticated palate featuring notes of vanilla, honey, and molasses, perfectly balanced with a subtle smokiness.
Exceptional Craftsmanship:
Hand-selected by the master blender, this rum is matured in American oak bourbon barrels for a minimum of 12 years. The meticulous blending and re-casking process contribute to its remarkable depth and complexity, making every sip a celebration of tradition and expertise.
Important Note: Consuming distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects. For more information, please visit www.P65Warnings.ca.gov/alcohol.
Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.