
Barrell Bourbon Gold Label - 750ML
Barrell Bourbon Gold Label - 750ML
Experience the epitome of bourbon excellence with the Barrell Bourbon Gold Label. This distinguished spirit is crafted for those who appreciate the intricate art of bourbon blending, ensuring a remarkable tasting journey that begins with the first sip.
Unique Flavor Profile
Every drop of this bourbon reveals:
- Cherry Bomb Barrels: Offering a rich mouthfeel that tantalizes the palate.
- Nutty Oak-Forward Character: Defining the bourbon's unique essence.
- Milk Chocolate Notes: Added depth through secondary maturation in toasted virgin American oak casks.
Craftsmanship
Barrell Craft Spirits showcases unparalleled craftsmanship in each bottle, making the Gold Label a true testament to the distillery's dedication to quality. The 750ML bottle encapsulates a sensory experience that transcends the ordinary.
Tasting Experience
Prepare your taste buds for:
- A symphony of heavy charred oak and rich caramel.
- Toasted nuts that provide a velvety mouthfeel.
- A lingering finish with hints of cinnamon and sundae cherries.
Food Pairings
This bourbon elevates the dining experience, making it the perfect complement to:
- Smoked meats
- Rich chocolate desserts
- Mature cheeses
Product Details
- Country: United States
- State: Crafted in renowned distilleries across Indiana, Kentucky, and Tennessee
- Brand: Barrell Craft Spirits
- Spirits Type: Bourbon
- Spirits Style: Blend of Straight Bourbons
Note: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.