Basil Hayden Subtle Smoke Bourbon Whiskey - 750ML

Size: 750ML

750ML

Quantity:

$72.79

Discover the Essence of Basil Hayden Subtle Smoke Bourbon Whiskey

Immerse yourself in the world of exceptional bourbon with Basil Hayden Subtle Smoke Bourbon Whiskey. Crafted with precision and passion, this 750ML bottle represents the perfect blend of tradition and innovation, making it a must-have for any whiskey enthusiast.

Key Features:

Smooth and Smoky Essence: Each sip offers a delightful fusion of rich caramel and vanilla, beautifully complemented by a subtle smoky undertone.
Versatile Enjoyment: Perfectly suited for any occasion, whether you enjoy it neat or as the base for a sophisticated cocktail.

Product Details:

Country: United States
State: Kentucky
Brand: Basil Hayden
Spirits Type: Bourbon Whiskey
Spirits Style: Subtle Smoke
ABV: 40%

Tasting Notes:

Indulge in a harmonious blend of caramel sweetness, accented by a hint of charred oak and soft smoke that elegantly dances across your palate, defining a unique tasting experience.

Food Pairings:

Grilled steak
Smoked brisket
Rich chocolate dessert

Enjoy responsibly and remember: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.

Basil Hayden's Basil Hayden Subtle Smoke Bourbon Whiskey - 750ML

$72.79

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.

Discover a World of Spirits and Liquor in our Helpful FAQ Section.

Types of Spirits

Whiskey: Made from fermented grain mash and aged in wooden casks.
Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.

Production Process

Fermentation: The process where yeast converts sugars into alcohol.
Distillation: Separating alcohol from the fermented mixture to increase its concentration.
Aging: Storing spirits in barrels to develop flavors over time.

Tasting and Pairing

Tasting Notes: Learn to identify different aromas, flavors, and textures.
Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.

Cocktails and Mixology

Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
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