
Blackened Cask Strength American Whiskey Special Selection
Experience the bold flavor of Blackened Cask Strength American Whiskey Special Selection, a whiskey that embodies the spirit of collaboration and craftsmanship. This remarkable creation is a tribute to the artistry of distillation and the power of music, forged by the late Master Distiller Dave Pickerell and the legendary band Metallica.
Unique Features
- Super Premium Blend: A meticulously crafted mixture of straight bourbons and ryes from North America, aged to perfection for an average of 8+ years.
- Distinctive Finishing: Finished in specially selected black brandy casks, adding layers of complexity and richness to every sip.
- Cask Strength: Bottled at an impressive ABV of 57%, delivering an unfiltered and intense flavor experience that serious whiskey lovers will appreciate.
Tasting Notes
Prepare your palate for an explosion of flavors:
- Rich: Deep, full-bodied characteristics that linger long after each sip.
- Maple and Vanilla: Sweet undertones that harmonize beautifully with the oak.
- Cinnamon: A warm spice that adds a comforting touch to the finish.
Important Information
Country: United States
State: New York
Spirits Type: American Whiskey
Please drink responsibly. Note that consuming distilled spirits may increase cancer risk and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.
Uncover the extraordinary essence of the Blackened Cask Strength American Whiskey Special Selection and raise your glass to a blend that celebrates both music and mastery.

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.