
Bowmore Single Malt Scotch The Vintner's Trilogy French Oak Barriques 26 Yr
The second in Bowmore’s Vintner’s Trilogy, which showcases the effects of wine maturation on their smoky, Islay spirit.
Matured in the No. 1 Vaults at Bowmore distillery, which is said to be the oldest Scotch maturation house still in operation, this whisky has spent the first 13 years of its aging in former Bourbon barrels, with the same period then spent in ex-wine French oak barriques. With such a long additional aging period, it cannot really be considered a finish, but more of a second maturation.
The final result is a weighty, opulent dram that perfectly showcases the combination of Islay smoke and red wine richness. This Bowmore delivers flavours of thick, plum jam, burning oak, earthy peat (tempered somewhat by the aging), juicy red grapes, raspberries, espresso, raisins, sea spray, dark chocolate, cinnamon, nutmeg, vanilla and toffee’d burnt malt.
Bottled at a higher proof of 48.7% ABV, for extra intensity and body, this is a decadent whisky.
Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.