Whiskey : Made from fermented grain mash and aged in wooden casks. Vodka : Typically distilled from grains or potatoes and known for its clear, neutral flavor. Rum : Produced from sugarcane byproducts like molasses or sugarcane juice. Tequila : Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico. Gin : Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.

Fermentation : The process where yeast converts sugars into alcohol. Distillation : Separating alcohol from the fermented mixture to increase its concentration. Aging : Storing spirits in barrels to develop flavors over time.

Tasting Notes : Learn to identify different aromas, flavors, and textures. Food Pairings : Discover which spirits complement various dishes, enhancing the dining experience.

Cutwater

Cutwater Devil’s Share Bourbon Whiskey Batch #2 - 750ML

Q: Cocktails and Mixology

Classic Cocktails : Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito. Mixology Tips : How to balance flavors and create your own cocktail recipes.

Q: History and Culture

Origins : The historical background of different spirits. Cultural Significance : How spirits are enjoyed and celebrated around the world.

$565.59

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Introducing Cutwater Devil’s Share Bourbon Whiskey Batch #2 - 750ML

Experience the allure of Cutwater Devil’s Share Bourbon Whiskey Batch #2, a remarkable spirit that brings a burst of flavor and tradition right from California. Perfect for connoisseurs and casual drinkers alike, this bourbon is a true gem in the whiskey world.

Product Details

Name: Cutwater Devil’s Share Bourbon Whiskey Batch #2
Type: Bourbon Whiskey
Origin: California, USA
Distillery: Cutwater Spirits
Alcohol Content: Approximately 92 proof (46% ABV)

Flavor Profile

Aroma:

Indulge your senses with notes of sweet wildflower honey, clove, soft malt, and caramel that greet you on the nose.

Taste:

This approachable bourbon wraps around your palate with a viscous and chalky texture. You’ll encounter delightful hints of white chocolate, vanilla, and baked red apple, intertwined with baking spices, mint, and a touch of licorice.

Finish:

The finish is smooth and lingering, leaving you with a satisfying aftertaste that invites another sip.

Key Features

Craftsmanship: Made from 100% malted barley (brewer’s malt) and aged in heavily charred new American oak barrels for a minimum of four years.
Packaging: While specific bottle design details are not provided, expect quality that reflects the Cutwater Spirits brand.
Pairings: Perfect enjoyed neat or in classic whiskey cocktails, enhancing any occasion.

Why Choose Cutwater Devil’s Share Bourbon Whiskey?

Rare Gem: This bourbon distinguishes itself with a distinct sweetness and balanced character.
Award-Winning: Recognized for its quality, it has garnered positive reviews from aficionados.
Affordable Luxury: Priced between $120 and $150 for a 750mL bottle, it offers a premium experience without the hefty price tag.

Where to Buy

Find Cutwater Devil’s Share Bourbon Whiskey Batch #2 at select liquor stores, online retailers, or directly from Cutwater Spirits. Don’t miss your chance to savor this exceptional spirit!

Disclaimer: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.

Size: 750ML

750ML

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.

Discover a World of Spirits and Liquor in our Helpful FAQ Section.

Types of Spirits

Whiskey: Made from fermented grain mash and aged in wooden casks.
Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.

Production Process

Fermentation: The process where yeast converts sugars into alcohol.
Distillation: Separating alcohol from the fermented mixture to increase its concentration.
Aging: Storing spirits in barrels to develop flavors over time.

Tasting and Pairing

Tasting Notes: Learn to identify different aromas, flavors, and textures.
Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.

Cocktails and Mixology

Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
Mixology Tips: How to balance flavors and create your own cocktail recipes.

History and Culture

Origins: The historical background of different spirits.

Cultural Significance: How spirits are enjoyed and celebrated around the world.

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