
Jura 10 Year Old Scotch Whisky - 750ML
Jura 10 Year Old Scotch Whisky - 750ML
Introduction Welcome to our exclusive liquor bottle spotlight! Today, we’re diving into the world of Jura 10 Year Old Scotch Whisky, a premium spirit that embodies the essence of its island home with tradition, craftsmanship, and exceptional flavor. Whether you’re a seasoned connoisseur or a curious newcomer, this bottle is a journey worth taking.
About Jura 10 Year Old Scotch Whisky
- Name: Jura 10 Year Old Scotch Whisky
- Type: Single Malt Scotch Whisky
- Origin: Island of Jura, Scotland
- Distillery: Jura Distillery
- Alcohol Content: 40% ABV
Flavor Profile Jura 10 Year Old Scotch Whisky boasts a captivating flavor profile that tantalizes the senses:
- Aroma: Honeyed barley and peaches in syrup, with light wafts of fragrant wood smoke
- Taste: Oily and subtly spicy at first, before notes of earthy vanilla pod and chocolate-covered raisins develop
- Finish: A touch of smoke rounds off the experience
Key Features
- Craftsmanship: Initially aged in American white oak bourbon barrels with a finishing period in Oloroso sherry butts
- Packaging: The bottle reflects the rugged charm of the island, with a design that’s both elegant and robust.
- Pairings: Complements rich desserts, strong cheeses, or serves as a contemplative sipper on its own.
Why Choose Jura 10 Year Old Scotch Whisky?
- Rare Gem: A unique expression from an island known for its distinctive whiskies.
- Award-Winning: Celebrated for its balance of sweetness and smoke.
- Affordable Luxury: A testament to quality that’s accessible for whisky enthusiasts.
Where to Buy Jura 10 Year Old Scotch Whisky can be found at select liquor stores and online retailers. Embrace the spirit of Jura and add this exceptional whisky to your collection.
Remember: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.

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Types of Spirits
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- Fermentation: The process where yeast converts sugars into alcohol.
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