
Very Olde St. Nick Harvest Rye Cask Strength
Experience the Essence of Fall
Indulge in a whiskey experience unlike any other with Very Olde St. Nick Harvest Rye Cask Strength. Crafted from the rarest rye whisky barrels, this exceptional spirit is a celebration of the autumn season, presented in limited 1-3 batch releases that ensure each bottle is as unique as the last.
Key Features:
- Uncut & Unfiltered: Savor the rich, robust flavors that only come from a whiskey in its purest form.
- Bold Cask Strength: With an impressive ABV of 59%, every sip delivers an intense and powerful taste experience.
- Perfect for Connoisseurs: This whiskey is tailored for those who appreciate quality and depth in their spirits.
- American Craftsmanship: Proudly distilled in Kentucky, embodying the rich heritage of American whiskey making.
Tasting Notes:
With its smooth finish, Very Olde St. Nick Harvest Rye beckons whiskey lovers to relish its complex character. Each sip unfolds layers of flavor that reflect the artistry of its crafting.
Important Information:
California Proposition 65 WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.