Whiskey : Made from fermented grain mash and aged in wooden casks. Vodka : Typically distilled from grains or potatoes and known for its clear, neutral flavor. Rum : Produced from sugarcane byproducts like molasses or sugarcane juice. Tequila : Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico. Gin : Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.

Fermentation : The process where yeast converts sugars into alcohol. Distillation : Separating alcohol from the fermented mixture to increase its concentration. Aging : Storing spirits in barrels to develop flavors over time.

Tasting Notes : Learn to identify different aromas, flavors, and textures. Food Pairings : Discover which spirits complement various dishes, enhancing the dining experience.

Wild Turkey

Wild Turkey 13 Year Old Father & Son - 750ML

Q: Cocktails and Mixology

Classic Cocktails : Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito. Mixology Tips : How to balance flavors and create your own cocktail recipes.

Q: History and Culture

Origins : The historical background of different spirits. Cultural Significance : How spirits are enjoyed and celebrated around the world.

$274.39

$335.99

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Discover the Legacy of Wild Turkey 13 Year Old Father & Son

Indulge in a remarkable bourbon experience with Wild Turkey 13 Year Old Father & Son, a distinguished spirit that showcases the mastery of American craftsmanship. This premium whiskey is a tribute to family heritage and a testament to time-honored distilling traditions.

About the Bourbon

Name: Wild Turkey 13 Year Old Father & Son
Type: Bourbon Whiskey
Origin: United States
Distillery: Wild Turkey Distillery
Alcohol Content: 55.2% ABV

A Flavor Journey

Prepare your senses for a captivating flavor profile:

Aroma: Delight in rich notes of caramel, oak, and dried fruits, accented by hints of vanilla and spice.
Taste: Experience a symphony of flavors including layers of toffee, butterscotch, and toasted oak with a subtle peppery spice and dark chocolate finish.
Finish: Revel in a long, warming finish that combines sweet caramel, charred oak, and a whisper of tobacco.

Craftsmanship & Packaging

Meticulous Crafting: Expertly crafted from select grains, pure limestone water, and a unique yeast strain, aged for a minimum of 13 years in American oak barrels to develop exceptional complexity.

Elegant Packaging: Housed in a classic bottle with a heritage-inspired label, it radiates sophistication and refinement.

Perfect Pairings

Whether enjoyed neat or on the rocks, this bourbon shines. Pair it with:

Grilled steak
Smoked ribs
Rich chocolate desserts

Why Choose Wild Turkey 13 Year Old Father & Son?

Rare Gem: Limited availability makes it a coveted choice for collectors and enthusiasts.
Award-Winning: Recognized at prestigious spirits competitions with gold medals, a mark of outstanding quality.
Affordable Luxury: Offers remarkable value, making it accessible for discerning whiskey lovers.

Where to Buy

Wild Turkey 13 Year Old Father & Son can be found at select liquor stores, online retailers, or directly from the Wild Turkey Distillery. Don’t miss out on this exceptional bourbon that embodies legacy and excellence!

Note: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.

Size: 750ML

750ML

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.

Discover a World of Spirits and Liquor in our Helpful FAQ Section.

Types of Spirits

Whiskey: Made from fermented grain mash and aged in wooden casks.
Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.

Production Process

Fermentation: The process where yeast converts sugars into alcohol.
Distillation: Separating alcohol from the fermented mixture to increase its concentration.
Aging: Storing spirits in barrels to develop flavors over time.

Tasting and Pairing

Tasting Notes: Learn to identify different aromas, flavors, and textures.
Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.

Cocktails and Mixology

Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
Mixology Tips: How to balance flavors and create your own cocktail recipes.

History and Culture

Origins: The historical background of different spirits.

Cultural Significance: How spirits are enjoyed and celebrated around the world.

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