Worthy Park Rum-Bar Gold Premium Jamaican Rum - 750ML
Worthy Park Rum-Bar Gold Premium Jamaican Rum - 750ML
Discover the exceptional taste of Worthy Park Rum-Bar Gold Premium Jamaican Rum, a rare gem sourced from the lush landscapes of the Worthy Park Estate in Jamaica. Established in 1741, this family-owned plantation is renowned for its dedication to quality and tradition.
Key Features:
- Exquisite Aging Process: Aged for a minimum of four years in new American oak barrels, imparting a rich character and smoothness.
- Unique Flavor Profile: Delight your palate with harmonious notes of banana, apple, vanilla, and oak, complemented by a subtle hint of spice and leather.
- Craftsmanship: Made using 100% pot still distillation and natural fermentation, ensuring an authentic Jamaican experience.
- Versatile Enjoyment: Perfect for sipping neat, on the rocks, or as an exquisite pairing with cheese, nuts, dried fruits, or chocolate.
- Limited Edition: Don’t miss your chance to indulge in this exclusive rum that promises to impress all who taste it.
Product Details:
- Country: Jamaica
- State: St. Catherine
- Brand: Worthy Park
- Spirits Type: Rum
- Spirits Style: Gold
- Taste: Rich and smooth, featuring notes of banana, apple, vanilla, and oak
- Food Pairings: Ideal with cheese, nuts, dried fruits, or chocolate
Experience the artistry of Jamaican rum with Worthy Park Rum-Bar Gold. Elevate your gatherings and savor the authentic flavors that define this premium spirit. Cheers to unforgettable moments!
Worthy Park Rum-Bar Gold Premium Jamaican Rum - 750ML
Sale price$39.19
Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
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