Zarza Tequila Reposado Tequila 100% De Agave Azul - 750ML
Zarza Tequila Reposado Tequila 100% De Agave Azul - 750ML
If you're in search of a tequila experience that embodies both luxury and delight, Zarza Tequila Reposado is your ideal choice. Crafted from 100% blue agave sourced from the varied landscapes of Jalisco, Mexico, this tequila undergoes a meticulous process to ensure exceptional quality.
Main Features:
- Smooth and Satisfying: Enjoy a smooth, sweet taste that leaves you wanting more.
- Artisanal Production: Cooked using a unique combination of traditional stone and brick ovens along with modern autoclaves to extract the natural sugars and flavors from the agave.
- Distillation Process: Fermented in stainless steel tanks, distilled twice in stainless steel pot stills, and aged for two months in American white oak and French oak barrels.
- Rich Flavor Profile: Savor the delightful notes of butterscotch, vanilla, cream soda, and toasted marshmallow in every sip.
- Versatile Enjoyment: Perfect for sipping neat, over ice, or as a key ingredient in your favorite cocktails.
Indulge in the decadent richness of Zarza Tequila Reposado and elevate your tequila moments. Whether you are a seasoned connoisseur or a casual enthusiast, this tequila is sure to impress with its exquisite taste and craftsmanship.
Product Details:
- Country: Mexico
- State: Jalisco
- Brand: Zarza Tequila
- Spirits Type: Tequila
- Style: Reposado
- ABV: 40%
- Taste: Butterscotch, vanilla, cream soda, toasted marshmallow
Important Note: Consumption of alcoholic beverages may pose health risks. Please drink responsibly. For more information, visit www.P65Warnings.ca.gov/alcohol.
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Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
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Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.